Types and criteria for choosing bread bins

Bread is an indispensable product in the daily diet of almost every person. This product is special, it requires due respect and respect. It is important to store the bread properly. Breadbins are the best option. They are different, differ in shape, size, design and are created from different materials. What is the best bread bin for storing bread? Let's deal with this important issue.

A bread bin is a closed container in the form of a compact cabinet, inside which not only bread, but also other bakery products can be stored. This device is present in every kitchen and is different everywhere. You will be surprised how different breadbins can be, it will be difficult to find two identical kitchen gadgets.

Constructions for storing bread differ in size, materials of manufacture, design, opening method, additional functions and many other features. But in any case, bread bins should have a number of important and mandatory features, only in this case the storage of bread will be correct.

• The tightness of the bread bin prevents food from becoming stale quickly. After all, air is the main enemy of bakery products. Small vents should be provided by the manufacturer though. If they are absent, the food will become moldy and deteriorate.
• Material safetythat must be intended for contact with food. To check this feature, you need to demand from the seller a certificate for the model you are interested in and carefully study the marking.
• A bread box with a lid allows you to store bread for a long time. Models without a lid are suitable for serving bread, but not for storing it.

The material from which the bread bin is made greatly affects the storage quality of bakery products, in particular bread. Therefore, you need to carefully choose a kitchen device and pay special attention to the material of its manufacture. We will study all the options that are encountered, consider their positive and negative sides.

Bread boxes ideal for storing delicate food. Optimal conditions are created inside such devices, the required amount of air is supplied to the bread, the bakery product does not become moldy, and remains soft and fresh for a long time. Almost any tree can absorb odors and quickly become dirty. When caring for such a device it is not recommended to use household chemicals. Wooden bread bins can last about 2 years on average.

A popular and widespread device that is characterized by an affordable cost. It is very easy to care for them, such breadbins are characterized by durability, and the material does not accumulate odors. It is important that the manufacturer uses quality food grade plastic rather than cheap ones. When buying such a product you need to carefully inspect the markings and sniff the material. If an unpleasant smell comes from the bread bin, then you definitely shouldn't buy it.

Polycarbonate models are a good option for plastic bread bins, which should also be used for storing food. There is a high risk of choosing a low-quality plastic bread bin, so we cannot recommend this option. It is better not to take risks and dwell on natural materials that will definitely not do harm.

From these materials, beautiful bread bins are created that have good operational properties. Birch bark allows air to pass through well, which leads to the rapid staleness of the bread. Therefore, such devices best used to serve food on the table. Bamboo provides sufficient airtightnesstherefore baked goods remain soft and fresh for a long time.

A large number of kitchen utensils and devices, including bread boxes, are created from this material. This material is unable to absorb odors and can be washed safely using conventional cleansers... On the glossy surface of a metal bread bin the slightest scratches and dirt are clearly visible, which is a disadvantage of such devices for storing bakery products.

If you choose an iron model with a matte surface, then such a minus will no longer be relevant. Steel does not allow air to pass through, therefore ventilation holes must be provided. If the manufacturer has not taken care of them, then it is worth looking for another, more successful model.

The breadbox is created from various materials: birch bark, vine, willow twigs, even paper and seaweed. The latter option is offered by Chinese manufacturers; such breadbins have a pronounced fishy smell, which is quickly absorbed by the food. Other options are great for storing baked goods, but for a short time because these materials are highly breathable. A large number of breadbaskets are created from vines; recently, this material is gaining popularity.

The bread box is made by hand; such a product is rare and expensive. A similar option is porcelain kitchen utensils. Such products are unique, beautiful, graceful and high quality.This is not just a kitchen device, such breadbaskets will become an adornment of any kitchen. In such devices, harmful microorganisms do not multiply, and the material does not absorb odors. Ceramics and porcelain are easy to care for and can be washed with your usual cleaning agents.

The bread box looks attractive, modern and very stylish. There is a place for it in any kitchen. Glass is an environmentally friendly material that does not absorb odors at all and is easy to clean. The transparency of the material allows you to see the amount of bread without opening the lid. The main disadvantage is fragility, due to which the product is short-lived.

These options are often found in stores and markets. When choosing such a model, it is necessary to study the negative aspects of each material. Manufacturers manage to combine completely different materials: wood with metal and glass, plastic with steel or ceramics. When choosing such options, you need to remember that fragile material is not durable. If at least one part of such a bread box breaks down, then it will have to be replaced with a new one, since it will not be subject to repair.

The most popular are models that combine wood and steel, glass and metal, plastic and iron.

Bread boxes can have a different design, which also determines the choice. Let's consider the main options that are of greatest interest.

Devices with a cutting board for slicing easy to use and often chosen by housewives. The board can be hidden under the body and equipped with a pull-out mechanism. Also, the function of a cutting board can be performed by a lid, the handle of which has a recessed shape. When choosing such a bread box it is important to think over the place for its installation in advance... It should be convenient not only for storing bread, but also for slicing it.

Not suitable for storing baked goods, it is better to serve sliced ​​bread in it. If you store bread in such devices, then only in bags or cover the top with a towel made of textile material. Exceptions are models with a lid. When using baskets, the bottom must be lined with a towel or napkin. For the manufacture of such products, vine, plastic and paper are used.

Not a very common occurrence. In use, such a device is inconvenient, since it is not easy to care for it.... In the event of a breakdown, it will be difficult to replace it, you will have to do it on an individual order, which will result in a round sum. But built-in models seriously save space in the kitchen - you can't argue with that.

Models can have partitions inside or be created in the form of a two-tier structure. The two-tier model only seems cumbersome, in fact, it saves usable space and requires no more space than ordinary bread bins.

Vacuum structures are a new invention. They can store not only bread, but also other products. The secret of this design lies in the pump, which allows you to quickly evacuate air. A vacuum bread bin costs a lot, you need to think carefully about how relevant such a purchase is for you. It is worth buying a vacuum bread bin only if if you have to buy groceries in stock or you are often away from home for a long period.

Bread boxes are usually created in a laconic design, with a minimal amount of decor. Such devices fit perfectly into the existing style of the room, they are moderately expressive and laconic.A modern, beautiful bread bin can be created from different materials, which have different advantages and disadvantages. The white bread bin looks gorgeous in any version, but this color is easily soiled, which is not the best for the kitchen. If a white model is chosen, then the material of its manufacture should be easy to clean.

The transparent bread bin is easy to use, but do you want the contents to be visible to everyone? Covers can have varying degrees of transparency, this point should be taken into account when choosing. Transparent lids often have patterns that hide the contents of the bread bin behind them.

Care must be taken when choosing the original model. It can be so bright that it becomes an expressive spot against the background of a laconic kitchen. But such devices can also dilute a boring design.

You need to carefully consider your choice, it will not be superfluous to consult with a designer who can give professional advice. A corner bread bin is a good choice. Such models are characterized by spaciousness and compactness. They do not take up useful room space.

Summing up, I would like to highlight the main rules for choosing the perfect device, which will allow you to store bread and at the same time preserve all its properties.

• First of all, you need to decide on the material. Choose the best option for yourself based on the information that was collected for each material. We remind you that plastic must be of high quality, odorless and free of damage, and steel can only be stainless steel.
• The size and capacity of the device depends entirely on the amount of baked goods that are regularly consumed. The bread box should be chosen with a small margin. Since the dense arrangement of the bread and stuffing it to the limit will lead to rapid staleness. Standard models are designed for a maximum of 2 rolls. For a large family, this will not be enough, so it makes sense to look for devices with several compartments or two tiers.
• To store different types of bread, a bread bin with partitions or compartments is required. For example, a product made from wheat flour, upon close contact with a rye product, will become moldy in a short time. Flavored foods should also be stored separately.
• The design of the new device should match the overall style of the kitchen. The range of such devices is huge, so it won't be difficult to find the right model. For small rooms, a hanging bread bin will be relevant.
• Round models take up a lot of space, so they will be relevant in a spacious room. The rectangular and square bread bin fits well into a compact kitchen.
• Models with hinged lids require free desk space. Doors that slide up to save space.
• Any bread bin needs periodic washing. Will this process be convenient and will the material be able to withstand such operating conditions? Think about it.
• It is necessary to think in advance about the place that will be reserved for the new "inhabitant" of the kitchen. This should be a bright place, away from stoves, sinks, heat sources and direct sunlight.

For information on how to choose the right bread bin, see the next video.